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Sugarfree chocolate rolls

Sugarfree chocolate rolls

Sugarfree chocolate rolls

Super easy
Preparation time: 10 min.
Baking time: 20 min.
15 chocolate rolls

Sugarfree chocolate rolls are the ultimate treat for sweet lovers looking to limit their sugar intake. With Steviala Oh' Choc! chocolate spread, a versatile 3-in-1 delight, this treat becomes even more special.

This chocolate spread offers a trio of possibilities: at room temperature, you can use it as a chocolate topping for your favorite desserts. Heat it for a delicious warm chocolate sauce to pour over pancakes or ice cream. And when you crave a spreadable chocolate spread, simply store it in the refrigerator. This flexibility makes it a must-have in the kitchen.

What makes this chocolate spread even better is the fact that it's free of added sugars. Instead, it's sweetened with steviol glycosides, a natural sweetener without the bitter aftertaste. The creamy chocolate flavor remains intact, but the sugars are omitted. Enjoy this tempting treat without guilt. Sugarfree chocolate rolls with Steviala Oh' Choc! are the perfect indulgence without the sugars.


Sugarfree chocolate rolls

  • 1 roll of ready-made bread/croissant dough
  • 250 grams of Steviala Oh' Choc! chocolate spread

Baking supplies

  • spoon or spatula
  • round baking dish


Making sugarfree chocolate rolls

Start by preheating the oven to 200 degrees. Then, roll out the bread dough on a cutting board. First, stir the Oh' Choc! well and ensure that this sugarfree chocolate spread is at room temperature. Then, spread a generous amount of Oh' Choc! over the rolled-out dough. Roll up the dough, then cut it into 15 rolls. Place these rolls in a greased round baking pan. Place the baking pan in the oven and bake the sugarfree chocolate rolls for 15 minutes until golden brown. Remove the chocolate rolls from the oven and let them cool for a while.

Meanwhile, heat more Steviala Oh' Choc! in a saucepan, stirring. Then, drizzle the heated Steviala Oh' Choc! over the sugarfree chocolate rolls. Enjoy!

@steviala Chocolade rolls ? Met dit super makkelijke recept maak jij de lekkerste chocolade rolls ? Ingrediënten - 1 rol croissant deeg - 250 gram Steviala Oh’ Choc! chocopasta zonder toegevoegde suikers Bereidingswijze 1?? Verwarm de oven voor op 200 graden Celsius. 2?? Rol het kant-en-klare brooddeeg uit op een snijplank. 3?? Roer de Steviala Oh’ Choc! chocopasta goed door en zorg ervoor dat deze op kamertemperatuur is. 4?? Verdeel een ruime hoeveelheid Oh’ Choc! over het uitgerolde deeg. 5?? Rol het deeg op tot een strakke rol. 6?? Snijd de rol in 15 gelijke stukjes. 7?? Vet een ronde bakvorm in en plaats de rolletjes erin. 8?? Bak de suikervrije chocoladebroodjes in de voorverwarmde oven gedurende 15 minuten, tot ze goudbruin zijn. 9?? Haal de chocoladebroodjes uit de oven en laat ze even afkoelen. ? Verwarm extra Steviala Oh’ Choc! in een pannetje en verdeel de chocopasta over de chocolate rolls. #chocolade #rolls #broodjes #suikervrij #bakken #recept #2ingredients ? original sound - Marian Rivera

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