Pistachio - White Chocolate Oats
Why make things difficult in the morning when it can be easy and delicious? These pistachio and white chocolate oats from Jessica do the work for you while you sleep. Delicious overnight oats, and without added sugars!
Perfect to start your day with: deliciously creamy, lightly sweet, and a touch of luxury. It feels like a treat, but is packed with fiber and protein that keep you feeling full for a long time. Simple, nutritious, and so delicious—that is these pistachio and white chocolate oats without added sugars! Ideal if you want to lose weight or just want a healthy breakfast that makes you happy. Prepare it tonight and enjoy it tomorrow morning!
Ingredients
Pistachio - White Chocolate Oats
- 2 tsp chia seeds
- 2 tsp vanilla or white chocolate flavored protein powder
- 2 tsp finely chopped pistachios
- 90 ml unsweetened almond milk
- 2 tbsp low-fat quark
- 1 tsp pistachio paste (no added sugar)
- 30 g fine whole grain oats
Toppings without added sugar
- 20 grams Steviala White Chocolate Melties
- 1 tsp chopped pistachios
Baking supplies
- 2 bowls, 1 of which is heat-resistant
- spatula or whisk
- cooking pot
Preparation
Making Pistachio - White Chocolate Overnight Oats
First, mix the dry ingredients for the Pistachio - White Chocolate Oats in a small bowl. Then, add the wet ingredients and stir well. Melt the Steviala White Chocolate Melties in au bain-marie. Afterwards, spread the melted chocolate over the Oats and top with coarsely chopped pistachios. Finally, place the Pistachio - White Chocolate Oats in the refrigerator overnight and enjoy!
Nutritional values per portion
- Calorieën: 357 kcal
- Carbohydrates: 27 g
- Fats: 18,85 g
- Proteins: 17,35 g
Products in this recipe
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