Making the sugarfree chocolate milkshake

Let's start by making sugarfree ice cream. First, whisk the whipped cream until it thickens, then add the milk, Steviala Frost, 2 egg yolks, vanilla extract, and Steviala Oh' Choc! Then pour this mixture into the ice cream maker. Then set the ice cream maker to work for 40 minutes or until you get soft and creamy ice cream. Don't have an ice cream maker? You can also pour this mixture into a container and place it in the freezer. At last, stir with a spoon every half an hour to prevent ice crystals from forming.

Next, add the sugarfree chocolate ice cream to the blender, along with 100 ml of milk. Then, blend until you get a sugarfree chocolate milkshake. Then, add some more Steviala Oh' Choc! to the milkshake glass. At last, pour the sugarfree chocolate milkshake into the glass and enjoy! This recipe makes 2 glasses of sugarfree chocolate milkshake.