Sugarfree mini apple pies

Sugarfree mini apple pies

Sugarfree mini apple pies

Easy
Preparation time: 15 min.
Baking time: 35 min.
4 mini apple pies

Do you love the smells of warm apples and cinnamon? These sugarfree mini apple pies are perfect for breakfast or as a snack. Can you imagine yourself on the couch with a cup of tea? It's raining outside. However, your house smells wonderfully like freshly baked apple pie! Can you picture it already? With this recipe from Melaketovita you can make these sugar-free mini apple pies yourself! Don't wait any longer and get started! Want to know more about the maker of this delicious sugarfree apple pie recipe? Then read our blog about Melaketovita!

Ingredients

Sugarfree mini apple pies

  • 200 grams apple or 200 grams zucchini with Steviala apple drops
  • 1 tablespoon cinnamon
  • 2 tablespoons Steviala Kristal Sweet Cinnamon
  • 150 grams Steviala low carb almond flour
  • 30 grams Steviala low carb coconut flour
  • 75 grams cold butter
  • 25 grams Steviala Kristal Sweet
  • 5 Steviala sugar cookie drops
  • pinch of salt

Baking supplies

  • 4 mini tartelette baking mold of 10 cm
  • baking paper
  • mixing bowl
  • electric hand mixer or whisk
  • saucepan

Preparation

Making sugarfree mini apple pies

Preheat the oven to 180 degrees. Then knead the almond flour, coconut flour, butter, Kristal Sweet, sugar cookie drops and a pinch of salt into a dough. Then divide this into 5 portions. Next, divide 4 portions into the tartelette moulds. Save the last batch of dough for finishing. Then bake the bottoms for the sugarfree mini apple pies until they start to brown.

Meanwhile, cut 2 apples into small pieces or peel the zucchini and cut into pieces. Put the apple or zucchini pieces together with the cinnamon and the Steviala Kristal Sweet Cinnamon in a saucepan. If you take the zucchini, use 1 or more squeeze of Steviala drops apple to taste until you get the perfect apple taste. Heat this until al dente. For the zucchini, you easily take 15 minutes. Then remove the bottoms from the oven. Next, divide the apple or zucchini over the bottoms. Then roll out the remaining dough. You then cut strips of this and finish the sugarfree mini apple pies. Then bake the mini apple pie for 20 minutes or until the top is nicely browned.

The mentioned macros are per sugarfree mini apple pie with apple filling.

Nutritional values per portion

  • Calorieën: 420
  • Carbs: 10
  • Fats: 36.9
  • Protein: 10

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